Raspberry Milkshake
This 3-ingredient raspberry milkshake comes together in just 5 minutes for a refreshingly sweet summer treat. Perfect for cooling down on hot days or whenever berry cravings strike!
Ingredients
- 6 oz fresh raspberries
- 2.5 cups vanilla ice cream
- 1 cup whole milk
- whipped cream (optional)
Instructions
- Add ingredients to blender. Pour milk in first, then add ice cream and fresh raspberries to help everything blend smoothly.
- Blend until smooth. Process for 30-60 seconds until you achieve a beautiful pink color and creamy consistency throughout.
- Pour and serve immediately. Put your milkshake into chilled glasses for the best taste and feel. If you like, add some soft whipped cream on top. Drink it soon, while it’s fresh and creamy!
Notes
- Use the freshest berries you can find for the most vibrant flavor and natural sweetness in your milkshake.
- Chill your glasses before serving for an extra-refreshing treat that stays colder longer while you enjoy every sip.
- For a thicker shake, use less milk or add more ice cream according to your personal preference for the perfect consistency.