Question 1

Can I make this without an espresso machine?

Accepted Answer

Yes! Use very strong brewed coffee instead. You can also try instant espresso powder mixed with hot water and cooled down.

Question 2

How do I make my own vanilla syrup?

Accepted Answer

Mix 1/2 cup sugar, 1/2 cup water, and a vanilla bean. Boil until sugar dissolves. Let cool and store in the fridge.

Question 3

Why does my drink mix together too fast?

Accepted Answer

Pour very slowly over ice or a spoon. Using cold coffee and lots of ice helps keep the pretty layers separate longer.

Question 4

How to make it less sweet?

Accepted Answer

To make your drink less sweet, just use less vanilla syrup. Also, you can put a little less caramel sauce on top.

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