Question 1

What kind of peanut butter is best for a milkshake?

Accepted Answer

Creamy peanut butter blends better and gives a smooth shake. But if you like texture, go for crunchy. Both work great, depending on your preference.

Question 2

Can I make this milkshake without ice cream?

Accepted Answer

Yes! Use frozen bananas or Greek yogurt as a base. It won’t be the same, but still yummy and creamy enough to enjoy. A good option if you’re watching sugar.

Question 3

How do I make it thicker?

Accepted Answer

Use less milk or add more ice cream. Also, make sure your ice cream is very cold. That helps keep it nice and thick without needing anything extra.

Question 4

Can I make this ahead of time?

Accepted Answer

It’s best fresh. But you can blend everything and freeze it. Just blend again before serving to get that creamy texture back. Add toppings right before serving.

Question 5

Is peanut butter milkshake healthy?

Accepted Answer

It can be! Use natural peanut butter, low-sugar ice cream, and milk. Or try banana and almond milk for a healthier version. You control the ingredients!

Milkshakes

Peanut Butter Milkshake